A majority Glera with 10-15% Pinot Nero, the aroma is delicate but intense, with typical floral hints of acacia and rose, fruity with notes of peach and small red berries. The palate is soft and well structured, fresh and harmonious with a fruity finish.

The Adami family tends their vineyards in the sub-regions of Col San Martino, Cornuda, Guia and DOC Treviso where they specialise in the production of Prosecco, Italy's most famous sparkling wine.